Muffins, Muffin, Muffins. Who doesn’t love mini-muffins? Especially when it’s summer and the fresh fruit are all on great sales at the store. And if you can use fresh peaches not just as an add-in but also mashed into the batter to make some amazingly fresh tasting muffins? Oh yum, for summer muffins. These vegan…
It has been years since I had a chocolate chip cookie … so why make or eat one now? Well, mainly because I am trying to clean out and use everything in my cupboards and I have had cocoa sitting there since about February and not being used and a can of pumpkin since the…
Mmmm, muffins. And mocha? Oh gosh – a slight chocolaty and coffee taste. These mini-muffins turned out so moist, not gooey. So sweet you’d think they would be loaded with tons of sugar. My favorite part of any kind of baked banana treat? Lit bits of mushy banana in each bite – I love a…
With another holiday around the corner, families and friends will be getting together and having wonderful times. Wonderful times include big elaborate breakfasts or brunches. One item normally served at breakfast or brunch is frittata because it’s just so easy to make and easy to just toss stuff together. The last one I made was…
Well today is a good day. A day to celebrate dad and peaches and cream! First – it’s a great day because I have an awesome dad. One who is super-supportive of everything I have done (even when he disagrees), and who I got my sarcasm and attitude from. So yes, you can thank him.…
Fitting Into Vegan 