It is so much easier to roast a butternut squash then chopping it into chunks don’t you think? And roasted garlic? I could easily eat this for the rest of my life – well, any way you want to serve garlic really, it is my most favorite thing right along side mushrooms. Mmm. The easiest…
As you know, I love side dishes. A lot, like I could just live off side dishes … and since I live alone and cook for this site, I do end up eating these side dishes as meals. So technically, I do live off side dishes. So it’s a good thing that when making side…
One of the best tasting things to eat is spinach artichoke dip. Even if you don’t like spinach or artichokes, if you add tons of creamy sauce and parmesan cheese then you can consume anything and enjoy it. You know why? Cause it is also one of the most calorie-laden foods around. Especially cause you…
It’s that time of year when we start thinking about side dishes – because, at least for me, Thanksgiving and Christmas is all about the sides. And the more creative the options, or how to make the normal sides different, makes it more fun. Makes it more enjoyable to help others love having vegan-fare at…
I am coming to love Fall veggies. Butternut and pumpkin are becoming my new fave roasting veggies. Although I don’t necessarily love the flavor of squash on its own, I love adding it to a recipe to boost my veggie quotient and orangey squash gives me the vitamins that I don’t always get in the…
Fitting Into Vegan 