So as promised, this week is a no-soup week. This is a new to me recipe, meaning I have never tried to make it before – but believe me when I say I have had this sauce before. It is my all-time favorite sauce at a Chinese restaurant. And the sauce I rarely get, and…
Okay, I have surely been on a healthy-soup kick and I am rounding out these recipes with this awesome chowder-type soup. Now, I will promise that next week won’t be a soup, but let me just say that 1. I love pureeing veggies into a creamy no-cheese soup, and 2. How much healthier could this…
Well, I am back on a soup kick – and trying to kick those happy holiday pounds to the curb. Soups are not only weight friendly but comforting and since I am back to work and back from family holiday vacation, comfort foods may be necessary. Although I don’t think we ever had this type…
I have never in my life liked fruitcake. When I was little and saw it in the store it got the poop-face look – the oh, eww, so-gross-it-can’t-be-true, look. But as I have gotten older – no, I still don’t like it, and yes I have tried it. But you know – I like cookies.…
Mmm, scones. I have never really been a scone eater before, they always just seemed to dry. But making them myself? Not to dry, and perfectly devourable. Last year at this time I made these banana bread scones and wow they were so good. And I think that was the last time I made scones…
Fitting Into Vegan 