As you may already know – I love peanut butter. Like eat out of the jar love. By itself love. Crunchy mostly, but creamy is good too. I am also forever on a quest for the best peanut butter, because lets face it – sometimes eating the same one over and over gets tiresome. I would…
So my breakfasts have become same-old, same-old. Not boring really but of fun. I have started wishing for something new and unexpected and since I haven’t done any real breakfast cooking in a while I decided to make a Southwest Scramble. Scrambles are notoriously fatty, with loads of cheese and eggs. Well no eggs obviously…
It was time for something more substantial. Something that could stick to your bones. Soups were becoming blah, even though flavorful. I needed something that was bursting with flavor and different than I’ve had for awhile. I totally missed the Cinco De Mayo memo, but yummy mexi-goodness is never a wrong time of the month. …
Fitting Into Vegan 