Mmmm, muffins. And mocha? Oh gosh – a slight chocolaty and coffee taste. These mini-muffins turned out so moist, not gooey. So sweet you’d think they would be loaded with tons of sugar. My favorite part of any kind of baked banana treat? Lit bits of mushy banana in each bite – I love a…
So what are you doing for your mom for Mother’s Day? Me? Well, I am baking her a virtual treat. Or at least I am making myself some treats and tributing them to her. Since I live halfway across the country from my mom I just get to send her a card that will make…
When you need a cookie, you need a cookie. And when you want zucchini bread, you make a cookie … right? I mean I have done a zucchini bread and a zucchini bar before, so I decided to do a cookie but add a twist. Maybe add a flavor that you wouldn’t expect. Like sugar-free vegan…
I have had a ton of bananas hanging around my refrigerator lately – like almost on the edge of being trash-worthy bananas. I love banana bread, don’t you? And I had some other things going on in my fridge that needed use, and I wanted to try The Vegg in a baked good. Here is…
So, I have not had eggs in many, many years. One of the big things going from a flaky vegetarian 13 years ago to a true vegetarian and then becoming vegan is giving up things I used to enjoy. The fun of giving up those things? Figuring out how to relive some of my favorite…
Fitting Into Vegan 