Since it is strawberry season, and coming close to being over, I am all over the strawberries at the store. And boy are the bright red and juicy-sweet. Something you just don’t get from the hot-house winter season variety. They are in my fridge ready to be eaten all by themselves but I wanted to…
Another type of cookie extravaganza. I so do love baking, but really hate how long I have to stand around to make things. But, really, everything I make takes a long time so why that should be an issue I don’t know. And with how many steps are listed below you would think this would…
Everyday Vegan Eats, the new cookbook by Zsu Dever, is the perfect cookbook for the newly vegetarians or recently vegans. It has all the recipes you need to make your fave foods sans meat products. When first going veg it is hard to think about how you will ever be able to enjoy a dairy-free…
I have been wanting to try my hand at a cookie sandwich recently, and they just seem like the perfect summer dessert! But not just a normal cookie sandwich, since they are normally full of chocolate in the cookies or milk-filled ice cream. Nope, mine was going to be gingerbread cookies and sweetened banana ice cream.…
Long name but super tasty. Especially when you make your own herby bread and make a healthy no-nut “mayo” for your chicken! And not just any no-nut mayo, but a creamy avocado spread. No extra ingredients you can’t understand or unhealthy fat you don’t need. Bake some homemade bread and you have the perfect sandwich!…
Fitting Into Vegan 