Easy Homemade Enchilada Sauce

Easy Enchilada Sauce

Oh man, this was the easiest thing in the whole world!  Who new making your own seasonings and spices were so easy?  All this time we have been buying the packets and adding water but I just made my own enchilada sauce and wow.  Never again will I buy it! I new I wanted to try my…

Veganize Your Dry-Soup Mix

We have all seen them on Pinterest-the soup and cookie mixes in mason jars.  With the holiday just past, I am sure I am not the only vegan who got one of these pre-made-with-love mixes that wasn’t totally vegan let alone vegetarian.  So what is a vegan to do? Well I decided to take my soup gift…

Vegan Cream of Mushroom Soup

I love mushrooms.  No matter what recipe I make, even if it does not call for mushrooms, they will find their way into my food.  And really it is the white button mushroom that is my favorite; I hadn’t even tried a portobello or baby bella until a few years ago…very sad!  So long I…

My Contributions to Thanksgiving

So, Thanksgiving meals are not healthy. Nothing healthful goes on at our table…at all.  So I decided I needed to add something and subtract something.  My only contribution to Thanksgiving meal was always the Green Bean Casserole-with 2 cups added Tillamook mild cheddar cheese…which is really the best way to eat that casserole.  Well this year…no creamy…

Chilling Out with My 4 Bean Veggie Chili

So, I am sitting here chillin out with my four bean veggie chili…which isn’t to say this an un-spicy chili.  I used pepper (my favorite way to spice up a dish is just keep-on shaking the shaker until the food is covered in it), red pepper flakes and the Tofurkey chorizo-they added just the right amount…