What do you do with a huge bag of leftover frozen blueberries and have a potluck in mind? Get to baking! I wanted to make something that was sweet but not too sweet, show off my baking skills to my coworkers, and that just you know … tasted good and turned out right! It’s been…
Who needs holiday food when you could have guacamole? Okay, so that’s not the only reason to have guacamole, but when holiday season hits all the recipes on FB and Pinterest are all either super-heavy, sugary desserts or best-ways to make holiday meals. I mean, I love seeing all the ways to make cranberry sauce, but I…
Do you really know what’s in a cider? I had to Google it to see 1. what it is, and 2. what is actually in it or should be in it. I mean it’s apples right, and that’s it? No, actually thank you Google it doesn’t have to just be apples. Nor all that sugary.…
Our butternuts are still going strong from the garden. I think the butternut, and other hard skinned squashes, are the longest lasting veggies around! About five or six have been sitting on top of the fridge, not in direct light, for about a month now and they are still good! I love having veggies that…
Okay, so it’s Halloween – the biggest candy day of the year, almost everything is black and/or orange, so why am I posting a green or salad recipe? Uh – because I need to negate the candy that’s why! I know I’m going to pig out on it, it’s inevitable and I accept it. But…
Fitting Into Vegan 